​​For Rental Information Call (740) 474- 2158

  

TRY OUR BUFFET OPTION


ONE MEAT BUFFET

TWO MEAT BUFFET

THREE MEAT BUFFET


PIZZA BUFFET

TWO TOPPING PIZZA

SPECIALTY PIZZA

SUBS 


Watt Street Tavern

HORS D'OEUVRES


SHRIMP COCKTAIL

HERB & CHEESE STUFFED MUSHROOMS

WINGS OR BONELESS WINGS

(FRIED OR GRILLED, AND YOUR CHOICE OF HOUSE MADE BBQ, BUFFALO, SWEET CHILI, TERIYAKI, OR MAPLE BACON SAUCE)

BACON WRAPPED WATER CHESTNUTS

PROSCIUTTO WRAPPED ASPARAGUS WITH BALSAMIC DRIZZLE 

TURKEY OR HAM PINWHEEL WRAPS

DEVILED EGGS

SWEDISH MEATBALLS

FRUIT, CHEESE AND RELISH TRAYS

LARGE (25-30 PEOPLE) 

SMALL (15 PEOPLE) 

LARGE SALAD BOWL

SERVES UP TO 20 PEOPLE

 DINNER


STEP ONE:


CHOOSE YOUR ENTREE

$20 PER PLATE


CHICKEN SEATTLE

MUSHROOM AND ONION ALFREDO CREAM SAUCE


HUNTER'S CHICKEN

Veal sauce  with Onions, Bacon, and Tomatoes


CHICKEN SACRAMENTO

MUSHROOM, ONION, AND SPINACH ALFREDO CREAM SAUCE


GREEK BAKED CHICKEN

LEMON, WINE, OREGANO, ONION, AND PEPPER


CHICKEN PARMESAN

Served with Salad


CHICKEN ALFREDO

Served with Salad


ROAST TOP ROUND

WITH NATURAL AU-JUS


ROAST PORK LOIN

WITH NATURAL PORK JUS


BAKED PORK CHOPS

WITH OUR PAN GRAVY


BAKED STEAK

Onions and Mushroom Sauce


SWISS STEAK

WITH RED WINE MUSHROOM SAUCE


ITALIAN BAKED COD

WITH SEASONED BREAD CRUMBS, WINE, AND BUTTER


PRIME RIB

5oz SMOKED SALMON FILET

8oz ROASTED SALMON




STEP TWO:


CHOOSE YOUR SIDES


POTATO

CHOOSE ONE


POTATO AU-GRATIN

SCALLOPED POTATO

GARLIC WHIPPED

CHEDDAR WHIPPED

BAYOU POTATO WITH CHEESE AND HORSERADISH

OVEN BAKED REDS

OVEN BAKED YUKON GOLD

RICE PILAF

CREOLE RICE PILAF


VEGETABLE

CHOOSE ONE


SCANDINAVIAN BLEND

CARIBBEAN BLEND

SAUTEED GREEN BEANS WITH RED ONIONS

BRUSSEL SPROUTS

CORN O'BRIEN WITH ONION, RED AND GREEN PEPPERS

BUTTERED BROCCOLI

BUTTERED PEAS WITH MUSHROOMS





STEP THREE:


CHOOSE YOUR DESSERT


PEACH BREAD PUDDING

CHOCOLATE LAYER CAKE

ITALIAN CREAM CAKE

VANILLA CHEESECAKE

MINT CHOCOLATE CHEESECAKE

BUTTER FINGER CHEESECAKE

RASPBERRY CHEESECAKE

CHOCOLATE CHEESECAKE


*CHOOSE A SAUCE- RASPBERRY, CHOCOLATE,  MANGO, WHITE CHOCOLATE, CINNAMON, STRAWBERRY, AND CARAMEL



BREAKFAST


CONTINENTAL BREAKFAST

COFFEE, JUICE, AND MUFFINS


BREAKFAST BUFFET

SCRAMBLED EGGS, HASH BROWN POTATOES, SAUSAGE, BACON, BISCUITS WITH SAUSAGE GRAVY, COFFEE, AND JUICE



LUNCH


SOUP AND SALAD

SOUP AND SANDWICH

SANDWICH




ENTREE SALADS


GRILLED OR LOUISIANA CHICKEN

CHICKEN SALAD

COLD PLATE

MARKET

SHRIMP SALAD

SALMON



SANDWICH


TAVERN CLUB

TUNA SALAD

HAM SALAD

BEEF BURGER

GRILLED CHICKEN BREAST

TURKEY RUBEN

BBQ PULLED PORK