​​BACK ROOM RENTAL $100

  

TRY OUR BUFFET OPTION

MIN. 20 PPL


TWO MEAT BUFFET $21 PER

THREE MEAT BUFFET $24 PER


PIZZA BUFFET $15 PER PIZZA

​LARGE BOWL OF SALAD $20

STEP ONE


CHOOSE YOUR ENTREE

$20 PER PLATE


CHICKEN SEATTLE

MUSHROOM AND ONION ALFREDO CREAM SAUCE


CHICKEN SACRAMENTO

MUSHROOM, ONION, AND SPINACH ALFREDO CREAM SAUCE


GREEK BAKED CHICKEN

LEMON, WINE, OREGANO, ONION, AND PEPPER


ROAST TOP ROUND

WITH NATURAL AU-JUS


ROAST PORK LOIN

WITH NATURAL PORK JUS


BAKED PORK CHOPS

WITH OUR PAN GRAVY


SWISS STEAK

WITH RED WINE MUSHROOM SAUCE


ITALIAN BAKED COD

WITH SEASONED BREAD CRUMBS, WINE, AND BUTTER


PRIME RIB $24


ROASTED SALMON $24





STEP TWO


CHOOSE YOUR SIDES


STARCH

CHOOSE ONE


POTATO AU-GRATIN

SCALLOPED POTATO

GARLIC WHIPPED

CHEDDAR WHIPPED

BAYOU POTATO WITH CHEESE AND HORSE RADISH

OVEN BAKED REDS

OVEN BAKED YUKON GOLD


VEGETABLE

CHOOSE ONE


SCANDINAVIAN BLEND

CARIBBEAN BLEND

SAUTEED GREEN BEANS WITH RED ONIONS

BRUSSEL SPROUTS

CORN O'BRIAN WITH ONION, RED AND GREEN PEPPERS

BUTTERED BROCCOLI

BUTTERED PEAS WITH MUSHROOMS





STEP THREE


CHOOSE YOUR DESSERT

ADD $6 PER


PEACH PECAN BREAD PUDDING


CHOCOLATE LAYER CAKE


ITALIAN CREAM CAKE


MASCARPONE LEMON BERRY CAKE


WHITE CHOCOLATE RASPBERRY CHEESE CAKE